View single post by Melchar
 Posted: Mon Jul 19th, 2021 05:37 am
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Melchar



Joined: Tue Jun 7th, 2005
Location: Campbell, California USA
Posts: 25123
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Mana: 
          I have this as a recipe that uses a fair amount of corn:


Mulligan Stew

peel & cube a large potato
large can of niblet corn - [or bag of frozen niblet corn]
 ... to aid cook time - microwave these together in water for 5-6 minutes while browning ground beef

either half a minced onion, or a Tablespoon of dried minced onion, add to
1/2 to 1 lb of ground beef - brown & drain

add 16 ounce can of tomato sauce, the drained vegetables & stir with
1 tsp salt
1/2 tsp leaf marjoram
large pinch of pepper

bring to low boil, then cover & turn down to simmer for 45 minutes
I serve it with bread & butter; makes 2-3 servings
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